Sunday Menu
Sunday lunch at The Meynell - typical Meynell quality and always including a wide range of fish, vegetarian and meat dishes, including traditional roasts. Booking is strongly advised.
Keith Parton - Head Chef: "All of the Products for sale on this menu could contain traces of nuts All products are free from GM ingredients Meats used on this menu are sourced from local butchers ensuring country of origin is known"
Lazy Sunday Afternoons - roasts at £9.50