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Events Listing

Friday 6th January Live Music Night Live Music with Rob starting in the main bar at 9.00pm

Friday 13th January Oyster and Champagne Night A Friday Night at The Meynell is always Great Fun, this one is going to be extra special!!! A Night of Oysters and Champagne served from the bar, on Ice or from the Specials Menu as a starter or main course. Champagne available by the glass. Come join in the lavish fun and frivolity and then stay to enjoy Live Music from Andy Thomas starting at 9.00pm

Thursday 19th January Curry Night Keith Parton and his brigade of Chefs will be preparing a wonderful buffet of curries all authentically produced in The Meynell kitchen. Only £7.95 per person, book a table to avoid disappointment

Friday 20th January Live Music with Rob starting in the main bar at 9.00pm

Wednesday 25th January
Burns Night Dinner Scotch Broth served with Rustic Bread Kedgeree served with Rich Cream Sauce Chicken Liver Parfait served with Whisky Brioche Haggis, Neeps and Tatties served with a Whisky Sauce

Aberdeen Angus Beef Pan fried Scottish Salmon served with Asparagus, Poppy Seed Soufflé and a Hollandaise Sauce Butternut Squash stuffed with Spinach Risotto

Honey Oat Trifle served with Winter Berries Whiskey Cheesecake served with Coca Cola Chantilly Banana Tart served with Butterscotch Sauce £25.00 per person - Special Offer on Malt Whisky

Friday 27th January Live Music with Andy starting the main bar at 9.00pm

Thursday 2nd February Chinese Night The Meynell kitchen will be preparing an array of authentically made Chinese dishes. Book at table to avoid disappointment. Only £8.95 per person

Friday 3rd of February Come on down to the Meynell and join us for an evening of music. Sing along and dance the night away with live music in the bar from 9.00pm

Friday 10th February Come on down to the Meynell and join us for an evening of music. Sing along and dance the night away with live music in the bar from 9.00pm

Tuesday 14th February Valentines Day Treat the one you love to a romantic 3 course dinner at The Meynell Only £25.00 per person including a present for the ladies.

Thursday 16th February Game NIght To celebrate the end of the shooting season we invite you to sample some of the finest local game dishes.

Pheasant Soup served with Rustic Bread Pigeon Breast sat on a Herb Crouton with a Balsamic Glaze Confit of Vegetables served with Creamed Goats Cheese

Venison sat on a bed of Green Lentils finished with a Blueberry Sauce Beetroot Parcel stuffed with winter vegetables served with quails eggs Duck Breast served pink, sat on kumquat mash, served with duck spring rolls and finished with a plum jus

Black Pudding Ice Cream served in a Brandy Snap Baskets finished with Apple Coulis Chocolate Fondant served with Cherry Compote Rhubarb Parfait finished with Garnache

Come and enjoy the wonderful tastes of Staffordshire – Only £19.95 per person

Friday 17th February Come on down to the Meynell and join us for an evening of music. Sing along and dance the night away with live music in the bar from 9.00pm

Thursday 23rd February Tapas Night Following the great success of our last Tapas Night we are doing it again! Keith Parton will be preparing a huge number of Tapas dishes and some desserts to get your taste buds going. A great night, not to be missed. Book early as tables go very quickly! £12.00 per person

Friday 24th February Come on down to the Meynell and join us for an evening of music. Sing along and dance the night away with live music in the bar from 9.00pm

Thursday 1st March St David’s Day Dinner Come and Celebrate the Welsh Patron Saint with a 3 Course Dinner, serving the best the valleys have to offer Only £19.95 per person

Friday 2nd March Come on down to the Meynell and join us for an evening of music. Sing along and dance the night away with live music in the bar from 9.00pm

Saturday 3rd March Hunt Breakfast Starting at 9.00am at The Meynell. Hounds will meet at Mid Day

Thursday 8th March New Orleans Night Gumbo and Jambalaya – Oh Yes! New Orleans at The Meynell. Different but Exciting. £14.95 for 3 Courses. Come and Taste the Deep South

Friday 9th March Cocktail Party The Meynell is always great fun on a Friday Night but this one will be slightly different. Exotic Cocktails will be prepared by Antony and Chris to make the night extra special. Live Music will start in the main bar at 9.00pm as well.

Thursday 15th March Italian Night Rome, Venice, Florence – Bring back those Romantic holiday memories with a wonderful 3 Course Italian Menu served in the Deer Park Restaurant or the more casual atmosphere of the bar. £14.95 for 3 Courses

Friday 16th March Come on down to the Meynell and join us for an evening of music. Sing along and dance the night away with live music in the bar from 9.00pm

Sunday 18th March Mothers Day Treat that special lady to a fantastic meal at The Meynell. It is advisable to book early as we get extremely busy. Booking Times; 12.30pm 3.30pm and 6.30pm £25.00 per adult £12.50 per child under 10 Present for all Mums and Grandmas

Thursday 22nd March French Night The Meynell will be bringing you all the delights of Paris, our Chefs will be preparing a fabulous 3 course choice French menu. £14.95

Friday 23rd March Come on down to the Meynell and join us for an evening of music. Sing along and dance the night away with live music in the bar from 9.00pm

Thursday 29th March USA Night From Fiery Chicken Wings to Super Stacked Burgers, the stars and stripes have landed at The Meynell with an evening of the best the United States has to offer. All the menu will individually priced so whether you are after a New York nibble or an Alabama Slammer of a main course there will be something for everyone.

Friday 30th March Come on down to the Meynell and join us for an evening of music. Sing along and dance the night away with live music in the bar from 9.00pm

Regulars

Happy 2 Hours -5pm to 7pm Monday to Thursday Special Prices on Beer/Larger/Wine

Monday Night – Fish and Chip Supper - Fish, Chips and Mushy Peas Only £5.00

Friday and Saturday Night -Steak and Fish Menu - Local 28 Day Aged Steak and beautiful Fish Dishes every Friday and Saturday

Chef’s Special - Come and try the Chef’s Special at the unbelievable price of £5.00 Excluding Saturday night and all day Sunday

Fixed Price Menu - Monday to Friday Lunch. Monday  and Tuesday Evening. Wednesday and Thursday 6.30pm to 7.30pm. £10 for 2 Courses - £15 for 3 Courses

Special Offers 2012/2013 - Marquee and Room Hire between May and September and in December. FREE ROOM HIRE FOR WEDDINGS AUGUST AND SEPTEMBER 2012

To book tel 01283 575202 or email info@themeynell.co.uk or the contact below

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